Sweet Archives - Killingworth Cocktail Menu https://killingworth.party/category/sweet/ My WordPress Blog Wed, 21 Dec 2022 18:30:39 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.3 Pointsetta https://killingworth.party/pointsetta/ Wed, 21 Dec 2022 18:26:09 +0000 https://killingworth.party/?page_id=38 A sweet cranberry and champaign cocktail, with licorice and orange hints

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  • 1 oz. ,-or- 30 ml. Cranberry Juice
  • .25 oz. -or- 8 ml. Simple Syrup (optional)
  • .5 oz -or- 15 ml. Dry Curaçao or Triple Sec
  • 2 dashes of Absinthe
  • Trapped Rosemary Smoke
  • Top off with Champagne
  • Garnish with a rosemary ‘wreath’ and cranberry or two

    • How To Make

    • Add cranberry juice, simple syrup, and curaçao together in a glass.
    • Crack or add ice to said glass, stir well
    • Smoke rosemary in glass (burn rosemary, turn the glass over it until it’s smokey)
    • Add cranberry juice, simple & curaçao to glass
    • Top off with champagne
    • Garnish with rosemary and cranberry

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    ]]>         Hot Buttered Rum https://killingworth.party/hott-buttered-rum/ Wed, 21 Dec 2022 13:22:55 +0000 https://killingworth.party/?page_id=11 Hot and buttery, slightly sweet

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    ]]>     Ingredients
    • 2 Bar spoons Demerara Sugar
    • 2 oz. / 60 ml. Brown Butter Rum
    • 4 oz. / 120 ml. Hot Water
    • Garnish with Star Anise + Cinnamon Stick

    Instructions

    You MUST have fat-washed rum

    • Scoop 2 bar spoons of sugar into a glass or clear mug
    • Add brown buttered rum
    • Add hot water
    • Add Garnishes

    How To Make Fat-Washed Butter Rum

    • Melt butter on stovetop until liquid and slightly brown
    • Pour into rum
    • Let stand for at least an hour — the butter will congeal on top of the rum
    • Optional, but better: Put in freezer for about a day
    • Rum is now fat-washed
    • Strain the rum or, if frozen, poke a hole in the butter layer and strain

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    ]]>         Polynesian Snow Angel https://killingworth.party/polynesian-snow-angel/ Sun, 18 Dec 2022 19:31:27 +0000 https://killingworth.party/?page_id=5 Kraken and Demerara rum, apricot brandy, allspice dram and grapefruit juice.

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    ]]>     INGREDIENTS

    3/4 oz freshly squeezed lime juice

    1/4 oz freshly squeezed pink grapefruit juice

    1/2 oz orange simple syrup (1:1)

    1/2 oz allspice dram

    3/4 oz apricot brandy

    1 oz dark Kraken rum

    1 oz Demerara rum

    METHOD

    Shake all ingredients together tightly in a shaker, and serve over cubed ice.

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